The difference between Debone and Fillet

When used as verbs, debone means to remove the bones from, whereas fillet means to slice, bone or make into fillets.


Fillet is also noun with the meaning: a headband.

check bellow for the other definitions of Debone and Fillet

  1. Debone as a verb (transitive):

    To remove the bones from.

    Examples:

    "I am deboning a fish."

    "synonyms: bone unbone"

  1. Fillet as a noun (now, _, rare):

    A headband; a ribbon or other band used to tie the hair up, or keep a headdress in place, or for decoration.

  2. Fillet as a noun:

    A thin strip of any material, in various technical uses.

  3. Fillet as a noun (construction):

    A heavy bead of waterproofing compound or sealant material generally installed at the point where vertical and horizontal surfaces meet.

  4. Fillet as a noun (engineering, drafting, CAD):

    A rounded relief or cut at an edge, especially an inside edge, added for a finished appearance and to break sharp edges.

  5. Fillet as a noun:

    A strip or compact piece of meat or fish from which any bones and skin and feathers have been removed.

  6. Fillet as a noun (architecture):

    A thin flat moulding/molding used as separation between larger mouldings.

  7. Fillet as a noun (architecture):

    The space between two flutings in a shaft.

  8. Fillet as a noun (heraldiccharge):

    An ordinary equal in breadth to one quarter of the chief, to the lowest portion of which it corresponds in position.

  9. Fillet as a noun:

    The thread of a screw.

  10. Fillet as a noun:

    A border of broad or narrow lines of colour or gilt.

  11. Fillet as a noun:

    The raised moulding around the muzzle of a gun.

  12. Fillet as a noun (woodworking):

    Any scantling smaller than a batten.

  13. Fillet as a noun (anatomy):

    A fascia; a band of fibres; applied especially to certain bands of white matter in the brain.

  14. Fillet as a noun:

    The loins of a horse, beginning at the place where the hinder part of the saddle rests.

  1. Fillet as a verb (transitive):

    To slice, bone or make into fillets.

  2. Fillet as a verb (transitive):

    To apply, create, or specify a rounded or filled corner to.

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