The difference between Brothiness and Umami

When used as nouns, brothiness means the quality of being brothy, whereas umami means one of the five basic tastes, the savory taste of foods such as seaweed, cured fish, aged cheeses and meats.


check bellow for the other definitions of Brothiness and Umami

  1. Brothiness as a noun:

    The quality of being brothy.

  1. Umami as a noun:

    One of the five basic tastes, the savory taste of foods such as seaweed, cured fish, aged cheeses and meats.